Wild-Harvested St. Lucian Golden Sea Moss
Sourced directly from the pristine waters of St. Lucia, this premium sea moss (Kappaphycus alvarezii) is 100% sun-dried, never pool-grown or salt-filled. Rich in Vitamin C, Vitamin K, iodine, magnesium, and calcium.
How to Use
- Rinse the sea moss thoroughly to remove any impurities.
- Soak in spring water for 4-6 hours until plump and tender.
- Blend drained sea moss with fresh spring water until smooth.
- Use 1-2 tablespoons of gel daily in smoothies, soups, or recipes.
FAQ
What is the difference between Golden and Purple Sea Moss?
Both are Kappaphycus alvarezii with similar nutritional profiles. Purple Sea Moss has a higher concentration of anthocyanin pigments. Choice is largely a preference.
How long does homemade sea moss gel last?
Up to 3 weeks refrigerated in a sealed container. Can also be frozen in portions for longer storage.
Is this the same as Irish Sea Moss?
No. Irish Sea Moss is Chondrus crispus, a different species. St. Lucian Sea Moss is Kappaphycus alvarezii. Both are used in wellness protocols but have slightly different textures and nutritional profiles.
Caution: Individuals allergic to seaweed or iodine should consult a healthcare professional. Pregnant or nursing women should seek medical advice. Keep out of reach of children.
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
